Baklava
Baklava! Turkish or Greek? It doesn’t matter, it’s just delicious! What is Baklava? Baklava (/bÉĖklÉĖvÉĖ, ĖbÉĖklÉvÉĖ/, or /bÉĖklÉĖvÉ/, Ottoman Turkish: ŲØŲ§ŁŁŁŲ§) is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. It was one of the most popular sweet pastries of Ottoman cuisine. The pre-Ottoman origin of the dish is unknown, but, in …