DESSERTS

Spekulatius Truffles

Have a Holly, Jolly Christmas this year! Happy & Tasty Christmas! What are Spekulatius? Spekulatius is a flat shaped pastry made from seasoned shortcrust pastry in the form of figurative representations. The origin of the pastry is believed to be in Belgium and the Netherlands, but other regions such as the Lower Rhine or Westphalia raise some claims. In Dutch it is referred to as speculaas, in French… Continue reading Spekulatius Truffles

BREADS, DESSERTS

Gingerbread Cookies

Christmas is just around the corner, Christmas you feel it in the air! Now is time for cooking & baking, we've been waiting all year and it's finally here! I have for you one of my favorite recipe for Christmas season, Gingerbread cookies! Did you say were ready for your house, your building and your… Continue reading Gingerbread Cookies

DESSERTS

Lemon Tart

The Queen of all desserts is the Lemon Tart! Brighten up your day, with this shiny & sunny Lemon Tart with strawberries and raspberries! She's the Queen and she can't compare to any other sweet! When Life Gives You Lemons, Make Lemon Tart! Lemon Tart! Oh my God! She is the Queen of flavors, she… Continue reading Lemon Tart

DESSERTS

Pavlova Banoffe

 ’A dessert you always wanted to make’ Pavlova Banoffee by Foodenyo Even though I've created a lot of desserts in my life as a chef and food blogger, I can't hide that I've always been afraid of this sweet and I failed three times until I presented this perfect result to you! Not only was… Continue reading Pavlova Banoffe

DESSERTS

Carrot Cake Cupcakes

These festive spiced Carrot Cake Cupcakes decorated with marzipan Easter carrots and nuts, are perfect for Easter Sunday dessert! Carrot Cake Cupcakes by Foodenyo! Easter is just around the corner and if you're wondering what to bake these days, I have the perfect solution for you guys! Of course, Carrot Cake Cupcakes! These are the… Continue reading Carrot Cake Cupcakes

DESSERTS

Classic Tiramisù

Buongiorno Principessa! The name comes from the Ιtalian tiramisù, meaning "pick me up" or "cheer me up". Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese , flavoured with cocoa powder! The recipe has been adapted into many varieties of cakes and other desserts! It's origins… Continue reading Classic Tiramisù

DESSERTS

Fudgy Olive Oil Brownie with Hazelnuts

Brownie without butter? What? Why? WHY NOT? Fudgy-licious! I was searcing for a healthier brownie and then, I thought that it could be a great idea to replace butter with Extra Virgin Olive Oil by Oleosophia Extra Virgin Olive Oil . NOT ONLY is a healthier brownie, BUT ALSO a brownie with crispy top, chewy… Continue reading Fudgy Olive Oil Brownie with Hazelnuts

DESSERTS

Matcha Swiss Roll

Matcha Swiss Roll (抹茶ロールケーキ) is a Japanese traditional cake! It's a Matcha flavored fluffy sponge cake, rolled up with whipped cream! Matcha Swiss Roll & Matcha Latte First time, I fell in love with Matcha whilst on holidays in Barcelona, one year before! We tasted Matcha Swiss Roll cake at 1 Michelin star restaurant @dospalillos… Continue reading Matcha Swiss Roll

DESSERTS

Spring Berries Galette

Spring is upon us, which means berries season is here! I have two loves, spring & baking, so that means, Berries Galette is my favorite dessert! I adore spring, actually being born in spring, so I love all things of this amazing season. Spring for me means love, flowers, fresh fruits, sunny days near to… Continue reading Spring Berries Galette

DESSERTS

Greek Walnut Cake

In Greece, we call it ''KARIDOPITA''. Walnut is ''karidi'' and pie is ''pita''. We used to add syrup into our cakes, so cake with syrup is pie for greeks. I know, we (greeks) are crazy! I love this walnut cake, why? Because it's moist and fluffy and i can serve it with ice-cream! Karidopita with… Continue reading Greek Walnut Cake