The culinary adventures of a Greek female chef. Sharing variety of easy, sweet and savory recipes & her travel for food stories from around the world.
Here’s all my favorite family’s recipe for Greek Easter! Enjoy!
How to naturally dye Easter eggs!? Easter Eggs by Foodenyo Easter eggs, also called Paschal eggs and Egg of Easter are eggs that are sometimes decorated They are usually used as gifts on the occasion of Easter. As such, Easter eggs are common during the season of Eastertide (Easter season). Although eggs, in general, were a traditional symbol of fertility and rebirth, in Christianity… Continue reading Easter Eggs
Have A Happy Easter! Greek Easter Bread (Tsoureki) by Foodenyo! Tsoureki is a Greek holiday bread that is made by Greeks during Easter, not only in Greece, but also in other countries with Greek communities. It is made from a sweet yeast dough of flour, sugar, butter and milk, with dyed red Easter eggs pressed into… Continue reading Greek Easter Bread (Tsoureki)
Easter is here and yes, it's really different than the last years. So, we should stay at home and protect ourselves, but we’re definitely not holding back on the sweets! We made for you the easiest, vegan, tastefull cookies! Happy Easter Ingredients: 1 cup white sugar1 cup orange juice & zest of 1 orange1 cup… Continue reading Vegan Easter Cookies
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