Showing 5 Result(s)
BREADS

Greek Lagana Bread

OPA! YAMAS! Lagana is a Greek flat-bread baked for Clean Monday, the 1st day of the Great Lent , before Easter! Let me start by saying that unfortunately, Lagana bread is only eaten ONCE a year! YES! We used to bake it only one day of 365 days of the year, on Shrove Monday (or Clean Monday, …

LUNCH

Briam with Gnocchi & Parmesan

There is no food more SUMMERY and TASTEFUL than this : Briam with Gnocchi & Parmesan! The Greek Briam recipe is basically roasted vegetables with tomato sauce and olive oil! We usually make it every summer, picking all the vegetables from our garden: zucchini, tomatoes, fresh herbs, carrots, eggplants, peppers. Our SECRETS are the extra …

PIES

Greek Spinach Pie

I adore spinach pie! In Greece, we call it ”SPANAKOPITA” . Spinach is ”spanaki” and pie is ”pita”.I remember, when I was child, my grandmother teached me how to make this pie with ”phyllo krousta” or she made her own pie crust from scratch. About the filling, Oh my God, i love this filling! You …

BREAKFAST

Energy Balls

These sweet & healthy treats, are gluten free and perfect for snacks and breakfast on the go! It takes few minutes to make them and are filled with good for you ingredients! I have tried plenty of energy balls recipes over the years, but this one, is the master recipe for Energy Balls, along with …

VEGAN

Vegan Banana Bread

The most tasteful bread is BANANA BREAD! My favorite cake, because i love bananas, it’s easy to make, it’s vegan, it’s so healthy and so yummy! Ingredients: Instructions: Don’t forget to tag us #foodenyo on instagram, if you remake this one. We’d love to see your recreations! Enjoy, Foodenyo