This Italian original bread recipe is easy to make, with fresh rosemary herbs, extra virgin olive oil, garlic and sea salt! I would like to introduce you my all-time classic Focaccia bread recipe! It was actually one of the very first bread recipes that I learned to make years ago, and still continues to be …
Buongiorno Principessa! The name comes from the Ιtalian tiramisù, meaning “pick me up” or “cheer me up”. Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese , flavoured with cocoa powder! The recipe has been adapted into many varieties of cakes and other desserts! It’s origins …
This delicious Homemade Ravioli recipe is easier than you might think, and so much tastier than any pasta you can buy in a store. Plus, you don’t even need a pasta maker & you can be really creative by making your own filling! I take part in a cooking challenge #cookingchallengecollab with other beloved food …
There is no food more SUMMERY and TASTEFUL than this : Briam with Gnocchi & Parmesan! The Greek Briam recipe is basically roasted vegetables with tomato sauce and olive oil! We usually make it every summer, picking all the vegetables from our garden: zucchini, tomatoes, fresh herbs, carrots, eggplants, peppers. Our SECRETS are the extra …
Do you want an easy-to make and at the same time gourmet salad? That’s your salad! Figs are one of the richest plant sources of a variety of vitamins and minerals, including: Vitamin A, C, K, potassium, magnesium, zinc, copper, manganese and iron! Figs are a good source of calcium, which can ward off osteoporosis …
