The culinary adventures of a Greek female chef. Sharing variety of easy, sweet and savory recipes & her travel for food stories from around the world.
Bufala Salad is an Italian salad of fresh mozzarella bufala, proscuitto, tomatoes and a splash of basil - garlic - olive oil dressing! So delicious & refreshing! This is a dish to make when the tomatoes are peaking, then you should be able to smell them before you see them. It's not summer unless you… Continue reading Bufala Salad
There is no food more SUMMERY and TASTEFUL than this : Briam with Gnocchi & Parmesan! Summer is Briam! The Greek Briam recipe is basically roasted vegetables with tomato sauce and olive oil! We usually make it every summer, picking all the vegetables from our garden: zucchini, tomatoes, fresh herbs, carrots, eggplants, peppers. Our SECRETS… Continue reading Briam with Gnocchi & Parmesan
This healthy burger is for anyone who loves burgers but doesn't want the calories! It's delicious, healthy, flavorful and vegan! My Falafel burger with coleslaw salad and tahini sauce is the ultimate summer snack! Falafel Burger with Coleslaw & Tahini Sauce Chickpeas: Like other legumes, such as lentils, chickpeas are rich in fiber and protein.… Continue reading Falafel Burgers
Tomatoes - the true gems of the season - are the focus here. This amazing tarte with tomatoes & basil pesto is exactly what you need for summer evenings! The compination of juicy tomatoes with fresh basil pesto is awesome! Also, the salty feta cheese and just a touch of fresh thyme, they give to… Continue reading Tomato Tarte Tatin
This is the MUST-TRY recipe for summer 2020! Everyone should know how to make Poké for lunch or dinner on a HOT summer day! Tuna Poké Bowl What is Poké Bowl? Poké is Hawaiian for “to slice” or “cut crosswise into pieces", and it refers to the raw fish that’s cut into cubes. It originated… Continue reading Tuna Poké Bowl
My grandmother's batzina pie, is the best pie in the world! Batzina is a Greek (from Thessaly), easy and crustless pie with zucchini, feta and fresh herbs. Every June, we pick the first zucchini from our garden and we make this delicious pie! It's a tradition in my family! Everyone wants our recipe! So, there's… Continue reading Zucchini & Feta Pie (Batzina)
Matcha Swiss Roll (抹茶ロールケーキ) is a Japanese traditional cake! It's a Matcha flavored fluffy sponge cake, rolled up with whipped cream! Matcha Swiss Roll & Matcha Latte First time, I fell in love with Matcha whilst on holidays in Barcelona, one year before! We tasted Matcha Swiss Roll cake at 1 Michelin star restaurant @dospalillos… Continue reading Matcha Swiss Roll
Spring is upon us, which means berries season is here! I have two loves, spring & baking, so that means, Berries Galette is my favorite dessert! I adore spring, actually being born in spring, so I love all things of this amazing season. Spring for me means love, flowers, fresh fruits, sunny days near to… Continue reading Spring Berries Galette
Yes! Believe it! It's Vegan & Bolognese! Now you can enjoy your favorite pasta, with no regrets! You need only vegetables, pasta & a good wine! Let's start! Vegan Bolognese Ingredients: 1 kg linguini 250 gr mushrooms 1 onion 2 carrots 1 clove of garlic 8-10 olives 250 gr. vegetable stock / or water 500… Continue reading Vegan Bolognese
A soup with red vegetables is so yummy and healthy! Did you know that red vegetables contain antioxidants and vitamins, which are suitable for strengthening our immune system? Red Soup Red peppers: They are low in calories and exceptionally rich in vitamin A & C & Β6 and other antioxidants, making them an excellent addition… Continue reading Red Vegetable Soup
Foodenyo | Feed your soul 