DESSERTS

Bougatsa Cinnamon Rolls

WHAT? SERIOUSLY? Yes, indeed! In this post, you're going to learn how to make the most delicious 'Bougatsa' Cinnamon Rolls! Bougatsa Cinnamon Rolls! What is Bougatsa? Bougatsa (μπουγάτσα [buˈɣatsa]) is a Greek breakfast pastry (sweet or savoury) consisting of either semolina, custard, or cheese, between layers of phyllo. The name comes from the Byzantine Greek (pogátsa). It is found in Thessaloniki and in the Central Macedonia region… Continue reading Bougatsa Cinnamon Rolls

DESSERTS

Classic Tiramisù

Buongiorno Principessa! The name comes from the Ιtalian tiramisù, meaning "pick me up" or "cheer me up". Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese , flavoured with cocoa powder! The recipe has been adapted into many varieties of cakes and other desserts! It's origins… Continue reading Classic Tiramisù