VEGGIE

Pumpkin & Ginger Soup

It's just a classic version of pumpkin velouté soup, with some SECRET ingredients, you can't-stop-eating it! Velouté is french term, which means, a soup made from stock, egg yolks, and cream. At Foodenyo, we adore to make soups all seasons, because we make many recipes and we always have leftovers vegetables, such as onions, potatoes, carrots and gingers.… Continue reading Pumpkin & Ginger Soup

VEGGIE

Vegan Chocolate Shortbreads – Gluten Free

I made these cookies at Valentine's day for first time. Oh my God, they are so easy and delicious and i make them more often. These shortsbreads are vegan, gluten free, chocolatey and crispy! You don't need mixer or kitchen tools, just a bowl and a spoon! I'm sure, you are going to love these… Continue reading Vegan Chocolate Shortbreads – Gluten Free